Chargrilled Ribeye
Sarawak black pepper jus. A beautiful char. A cut worth lingering over.
ROOTED IN MALAYSIA. GATHERED AROUND FIRE.
Good Food
Brings Us Closer.
From the first smoky bite to the last shared spoonful. Malaysian favourites and beautiful grills, imagined for the joy of eating together.
MAKAN WELL. STAY A WHILE.
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Pork-free
A considered concept menu.
Alcohol-free
Something for everyone to sip.
Malaysian fusion
Local roots. An open imagination.
02
THE IDEA BEHIND THE FIRE
Great food begins with fire.
Memorable food begins with feeling.
Two traditions, one table. The care of a steakhouse grill and the bold, familiar flavours of Malaysian cooking—brought together without losing what makes either special.
We imagined a place that feels just as welcoming on an ordinary Tuesday as it does on an occasion worth celebrating.
Discover our story
01
THE SIGNATURES
Made for the moment.
Where precision on the grill meets the unmistakable warmth of Malaysian flavour.
Percik Grilled Chicken
A familiar coconut-spice warmth, kissed by the open flame.
Nasi Lemak with Percik Chicken
A favourite close to home, finished with the spirit of the grill.
03
EXPLORE THE MENU
Something for every appetite.
From the first small plate to the last sweet spoonful.
04
THE ATMOSPHERE
Come for the fire.
Stay for the feeling.
Warm light. Dark timber. Thoughtful details. A dining room imagined for first dates, family favourites and every kind of gathering.
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AN ATMOSPHERE IMAGINED FOR GATHERING
A TABLE FOR EVERY STORY
Your next memorable meal starts here—in our imagination.
Explore a beautifully crafted reservation experience without making a real booking.
Try the reservation demoDemo only. No table is booked and no personal information is collected.